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You can enjoy our signature dish "Negi-Tan Shio", which has been loved with the same recipe for 50 years, as well as other excellent dishes using high-quality Japanese black beef and meat.
The stylish counter seating is perfect for dates and anniversaries, and the semi-private tatami rooms, separated by a noren curtain, are perfect for entertaining guests. The semi-private tatami rooms, partitioned off by a noren curtain, are perfect for entertaining guests and other occasions.
This weekday-only course allows you to casually enjoy our famous Negi Tongue Salt, Negi Kalbi Salt, and 3 kinds of red meat. Recommended for after work or dinner with friends.
A course featuring the famous Negitanshio (Negi Tongue Salt) and other popular Jyu-Yu dishes is available from 9,800 yen (tax included). An all-you-can-drink course for dinner parties is also available.
Our wine cellar can be seen from outside the restaurant. We have a carefully selected selection of wines from around the world. Please enjoy the luxurious combination of Japanese black beef and wine.
It has been 50 years since the company hung its sign at the Nishi-Azabu intersection.
Starting with our signature dish, "Negi-Tan Shio (Negi Tang Shio)," we offer a wide variety of dishes.
We carefully select and purchase the finest Japanese black beef for our yakiniku,
Sashimi and yukke (skewers) are also available because of the outstanding freshness of the meat.
You can enjoy the following
Courses with one drink from 9,800 yen
Accessible from Roppongi, Hiroo and Nogizaka stations.
Semi-private rooms can be reserved for private parties of 8 or more people.
The standard course『Masa Course』, which includes the popular Negitanshio and Yukke (Japanese beef), is recommended for first-time visitors to Juyu. We also offer a luxurious course that includes rare parts of Kuroge Wagyu beef and specially selected marbled meat, which is perfect for birthdays and anniversary dinners. We also offer an all-you-can-drink course, so please choose according to the occasion.
A la carte menu is also available. Negitanshio (Negi Tongue Salt)" is a must-try item that has remained popular since the establishment of the restaurant. If you want to enjoy the taste of meat directly, we recommend "Akami Sashimi" and "Nigiri". Please enjoy the fine fat and flavor unique to Kuroge Wagyu beef. We also have a variety of dishes that only a yakiniku restaurant can offer, including homemade kimchi.
Quality wine goes well with quality barbeque. At Juju, we carefully select and stock red, white, and sparkling wines from around the world. Please take a look at our wine cellar located at the entrance of the restaurant. We also have a variety of sake, shochu, and fruit wine from various regions of Japan, so please enjoy your favorite combination.
The restaurant is located right at the Nishiazabu intersection, about an 8-minute walk from Roppongi, Hiroo, and Nogizaka Stations. We have counter seats with a stylish atmosphere, table seats that can accommodate various numbers of people, and a small tatami room that can be made into a semi-private room with a partition. Please come and visit us for business entertainment, dinners, celebrations, dates, and other important occasions.
Other payments: UnionPay, various types of transportation-related electronic money