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Negi-Tan-Shio (Negi-Tan Shio), a signature menu item with a 50-year history.

Signature menu with 50 years of history
Negi-Tan Shio

Enjoy our high quality Japanese black beef.

High quality Japanese black beef
We hope you will enjoy it.

Nigiri (nigiri) of Japanese black beef, a gem because of its outstanding freshness.

A gem because of its outstanding freshness.
Nigiri (nigiri)

Homemade Kimchi/Homemade Namul

Assorted Kimchi (3 kinds)

1,200 yen (tax included)

■Kimchi (Chinese cabbage), oikimchi (cucumber), kakuteki (radish)

650 yen (tax included)

We hope you will try our homemade kimchi, which is made with the same recipe as when the restaurant was founded.

■Namul vegetables

1,400 yen (tax included)

Namul by itself: 500 yen

Snacks / Salads / Pancakes

■Cajun

2,800 yen (tax included)

Marinated blue crab with spicy miso

■Chanja

700 yen (tax included)

Jyu-Jyu's special Chanja. It goes well with grilled seaweed.

■Korean Grilled Glue

500 yen (tax included)

This Korean seaweed is a classic side dish and popular with children.

■Collagen pork leg (cold/warm)

1,200 yen (tax included)

Please enjoy the traditional pig's feet with special vinegared miso paste, salt and chili peppers.

■Fried garlic with oil

900 yen (tax included)

We will cook and serve it in either regular or well-done style, depending on the customer's preference.

■July Salad

1,200 yen (tax included)

The salad is proudly served with a special dressing made with a soy sauce base.

■Fruit tomatoes with white balsamic dressing

1,400 yen (tax included)

The sweetness of the fruit tomatoes is matched by the aroma and acidity of the balsamic.

■scallion pancake

1,300 yen (tax included)

The crispy texture and sweetness of the green onions are well balanced.

■Seafood pancake

1,400 yen (tax included)

Crispy texture and seafood flavor.

■Green pepper pancake

1,500 yen (tax included)

This is a very spicy adult pancake.

sashimi (raw sliced fish, shellfish or crustaceans)

■Sirloin Yukke

3,600 yen (tax included)

Marbled yukke (Japanese style) made from sirloin of black wagyu beef, the sweet taste of marbled meat.

■Kuroge Wagyu Beef Yukke

2,800 yen (tax included)

This is a standard yukke dish made with red meat of Japanese black beef, and the taste of the red meat can be enjoyed.

■Kuroge Wagyu Beef Yukke with Negi-Shio

2,600 yen (tax included)

The leek salt seasoning is also available in yukke.

■White Sashimi

1,400 yen (tax included)

Carefully prepped white fish with special vinegared miso.

■Kuroge Wagyu Beef Red Meat Sashimi

3,000 yen (tax included)

Enjoy the red meat of Kuroge Wagyu beef simply as sashimi.

■Sashimi of black wagyu beef sirloin

3,500 yen (tax included)

■Two kinds of sashimi: red meat and sirloin

3,600 yen (tax included)

■Nigiri (nigiri) with red meat of Japanese black beef

450 yen (tax included)

■Nigiri Sirloin

880 yen (tax included)

scallion pancake grilled with salt and negi

■Negi Tang Shio

2,700 yen (tax included)

■Tang shio with scallion

3,700 yen (tax included)

■Legion Kalbi Shio

2,400 yen (tax included)

■Top Negi-Karubi Shio

3,800 yen (tax included)

tare-yaki (var. of pottery)

■Kalbi

2,200 yen (tax included)

A standard yakiniku menu item, featuring black beef ribs served with sauce.

■Top Ribs

3,500 yen (tax included)

Marbled rib meat served with sauce.

■Halami

2,500 yen (tax included)

The diaphragm of the cow, which is the most flavorful part of the cow.

■Top Harami

2,800 yen (tax included)

■Top Red Meat Loin

2,500 yen (tax included)

■Red Meat Loin

2,300 yen (tax included)

top-quality sake brewed from rice grains milled to 50% of weight or less

■Salt of the finest tongue

7,400 yen (tax included)

【Please choose】Cut【Thick slice/Thin slice】Negreen onion【No/Yes】

■Top Quality Halami

5,800 yen (tax included)

Seasoning【Sauce/Salt】

■Fillet of Japanese Black Beef

8,800 yen (tax included)

Thick cuts are served with rock salt and wasabi.
※Limited quantity

Pork, Chicken/Hormone/Vegetables

■Tontoro.

1,200 yen (tax included)

It is a perfect match for wrapped vegetables!

■Domestic chicken (salt/tare flavor)

1,200 yen (tax included)

■Yonezawa pork ribs (salt/tare flavor)

1,200 yen (tax included)

■Minos

1,400 yen (tax included)

The first stomach of the cow, which is a crispy part of the cow.

■Utop Mino

1,800 yen (tax included)

A dish selected from the first stomach with the best texture and taste.
Limited quantity only

■Maltillo

1,300 yen (tax included)

Beef small intestine, filled with fat and the delicious taste of sizzling oil.

■zebra finch (Taeniopygia guttata)

1,300 yen (tax included)

Beef large intestine and Juzu Striped Chow are carefully prepped and trimmed of fat.

■Wagyu Beef Tongue Karubi

1,700 yen (tax included)

The lower part of the tongue of black wagyu beef, with a texture and flavor similar to ribs. Salt or Tare flavor

■Assorted grilled vegetables

1,800 yen (tax included)

■whole bunch of sunchu

900 yen (tax included)

■ Assorted Wrapped Vegetables

1,900 yen (tax included)

Assorted sanchu, sunny lettuce, egoma, and shiso leaves

Jujimei / Soup Kuppa / Rice / Noodles

■Kuroge Wagyu beef raw loin rice

1,700 yen (tax included)
Large 2,200 yen (tax included)

Black Wagyu beef raw loin with green onion rice, wasabi, Korean seaweed, and soup

We offer a hidden classic menu item. Jujimei (raw loin) served with Korean seaweed and green onion rice. Please try it!

■Komtan Soup

1,600 yen (tax included)
Small size 1,300 yen (tax included)

The soup is made by simmering beef tails for a long time to bring out the best flavor, and is simply seasoned with salt.
＋You can change to kuppa for +200 yen.

■Yukkejang Soup

1,400 yen (tax included)
Small size 1,000 yen (tax included)

Special yukkejang soup prepared with the same recipe that has remained unchanged for 50 years.
＋You can change to kuppa for +200 yen.

■Tamago Soup

900 yen (tax included)
Small size 600 yen (tax included)

＋You can change to kuppa for +200 yen.

■Vegetable Soup

1,000 yen (tax included)
Small size 700 yen (tax included)

＋You can change to kuppa for +200 yen.

■Wakame seaweed soup

900 yen (tax included)
Small size 600 yen (tax included)

＋You can change to kuppa for +200 yen.

■Tofu Chige

1,600 yen (tax included)

■Ten Famous Garlic Rice

1,500 yen (tax included)

■Bibimbap (bibimbap cooked in stone)

1,600 yen (tax included)

■White rice

350 yen (tax included)

■Cold noodles (thin noodles)

1,300 yen (tax included)
Small size 700 yen (tax included)

※Wheat flour is used.

■Cold noodle (thick noodle)

1,400 yen (tax included)
Small size 900 yen (tax included)

The noodles are made from rice flour and have a great thirst-quenching texture.

■Warm Noodles

1,400 yen (tax included)

A dish of rice flour noodles in a broth extracted from black beef ribs. Served with salt flavor.

■Yukkejang Noodles

1,600 yen (tax included)

A dish of spicy yukkejang with rice flour noodles.

dessert

■Crème brûlée with seasonal fruits

700 yen (tax included)

■Coconut milk apricot jelly

600 yen (tax included)

■Homemade ice cream

500 yen (tax included)

Vanilla/matcha/brown sugar

■Sherbet of the season

700 yen (tax included)

Seasonal ingredients are used for each season.

■Remarks

　

Prices include tax. A 10% service charge will be added.

take-out

Negitantan shio bento

3,300 yen (tax included)

Top Negi Tongue Salt Bento

4,600 yen (tax included)

Superior Tongue Salt Bento

8,000 yen (tax included)

Kuroge Wagyu Beef Kalbi Bento

3,200 yen (tax included)

Kuroge Wagyu Beef Roast Lunch Box

3,400 yen (tax included)

jalami bento

3,400 yen (tax included)

Kuroge Wagyu Beef Halami Bento

6,500 yen (tax included)

assorted kimchi

1,800 yen (tax included)

Assorted vegetable namul

1,700 yen (tax included)

duodecimo salad

1,300 yen (tax included)

soup with rice bran pickled or salted vegetables

1,200 yen (tax included)

half-size

Yukke Jan Soup

1,000 yen (tax included)

half-size

garlic rice

1,400 yen (tax included)

bibimbap (Korean rice dish)

1,300 yen (tax included)

Click here to make a reservation by phone. 050-5795-0570
Online reservations are available 24 hours a day. Click here for online reservation

Store Information

Official] Yakiniku Nishiazabu Ju-ju
Official] Yakiniku Nishiazabu Ju-ju
address (e.g. of house)
〒106-0031
3-24-20 Nishiazabu, Minato-ku, Tokyo
Kasumicho Terrace 1F
Access
■Subway Hibiya Line
Roppongi station 8 min. walk
Hiroo Station 8 min. walk

■Subway Chiyoda Line
Nogizaka station 8 min. walk

Just after Nishiazabu intersection
Business Hours
【Monday, Tuesday, Sunday, before and after national holidays】
17:00 - 23:00
L.O. 22:00

【Wednesday, Thursday, Friday, Saturday】
17:00 - 04:00
L.O. Food 03:00, Drinks 03:30
Settlement Method
VISA MasterCard American Express Diners Club JCB Rakuten Edy QUICKPay iD Suica (Japanese brand of smart card) PASMO WAON nanaco Rakuten Pay PayPay au_pay d-payment Alipay WeChat Pay

Other payments: UnionPay, various types of transportation-related electronic money

remarks
no smoking in the entire restaurant
No charge, 10% service charge
(20% for bill after 10:00 p.m.)